Dinner Tasting Menu.
Involves a rolling style service of a chef’s selection of our very best dishes, which shall all abide to your prearranged dietary specifications.
DINNER TASTING MENU
Dishes are designed to be shared (minimum 2 guests) and are served in waves when ready.
Bread Basket
sourdough, pita bread, bread crisps
Tarama
cod roe emulsion, markut lime
Tzatziki
greek yoghurt, cucumber, mint
Yellow Tail
dashi, jalapeño, yuzu olive oil
Greek Salad
barrel aged feta, caper leaf, rusks
Crispy Potato Terrine
metsovone custard, truffle
Wild Prawns
tomato, daikon, ouzo
Lamb
charred spiced cutlets
Loukoumades
greek donuts, coffee dulce de leche
£80 Per Person.
Please let your waiter know about any allergies or dietary requirements.
£80 Per Person.
PESCATARIAN TASTING MENU
Dishes are designed to be shared (minimum 2 guests) and are served in waves when ready.
Bread basket
sourdough, pita bread, bread crisps
Tarama
cod roe emulsion, makrut lime
Yellow tail
dashi, jalapeño, yuzu olive oil
Seabass Carpaccio
bottarga, lemon-oil, bonito
Beef tomatoes
summer tomatoes, olive oil, tomato salsa
Aubergine
citrus yoghurt, dukkha, parsley
Charred Tenderstem Broccoli
tsalafouti cream cheese, dill, lemon
Sea bass
whole grilled sea bass, amarillo butter
Saragli
baklava rolls, greek pistachio, mastic ice cream
£80 Per Person.
Please let your waiter know about any allergies or dietary requirements.
£80 Per Person.
VEGETARIAN TASTING MENU
Dishes are designed to be shared (minimum 2 guests) and are served in waves when ready.
Bread basket
sourdough, pita bread, bread crisps
Smoked Aubergine
roasted sesame, coriander, crispy onions
Tzatziki
greek yoghurt, cucumber, mint
Greek Salad
barrel aged feta, caper leaf, rusks
Beans
baked butter beans, feta, kalamata olives
Aubergine
citrus yoghurt, dukkha, parsley
Mushroom Orzo Pasta
wild mushrooms, truffle
Charred Tenderstem Broccoli
tsalafouti cream cheese, dill, lemon
Crispy Potato Terrine
metsovone custard, truffle
Saragli
baklava rolls, greek pistachio, mastic ice cream
£70 Per Person.
Please let your waiter know about any allergies or dietary requirements.
£70 Per Person.
VEGAN TASTING MENU
Dishes are designed to be shared (minimum 2 guests) and are served in waves when ready.
Green Amfisa Olives
Bread basket
sourdough, pita bread, bread crisps
Smoked Aubergine
roasted sesame, coriander, crispy onions
Beef tomatoes
summer tomatoes, olive oil, tomato salsa
Charcoal Grilled Peppers
padron, red & banana peppers
Beans
baked beans, kalamata olives
Charred Tenderstem Broccoli
dill, lemon
Aubergine
dukkha, parsley
Strawberry Sorbet
£65 Per Person.
Please let your waiter know about any allergies or dietary requirements.
£65 Per Person.
REGULAR TASTING MENU
Bread Basket
sourdough, pita bread, bread crisps / GLUTEN, SESAME
Tarama
cod roe emulsion, makrut lime / FISH
Tzatziki
greek yoghurt, cucumber, mint / DAIRY, SULPHITES
Yellow tail
dashi, jalapeño, yuzu olive oil / FISH
Greek Salad
barrel aged feta, caper leaf, rusks / DAIRY, GLUTEN, SULPHITES
Crispy Potato Terrine
metsovone custard, truffle / DAIRY, EGGS
Wild red prawns
tomato, daikon, ouzo / SULPHITES, CELERY, CRUSTACEAN
Lamb
charred spiced cutlets / MUSTARD
Soutzoukakia
spiced minced beef, cumin yoghurt, paprika oil / DAIRY, EGGS, GLUTEN
Loukoumades
greek donuts, coffee dulce de leche / DAIRY, GLUTEN
PESCATARIAN TASTING MENU
Bread Basket
sourdough, pita bread, bread crisps / GLUTEN, SESAME
Tarama
cod roe emulsion, makrut lime / FISH
Yellow tail
dashi, jalapeño, yuzu olive oil / FISH
Seabass Carpaccio
bottarga, lemon-oil, bonito / FISH, SOY
Beef tomatoes
summer tomatoes, olive oil, tomato salsa / SULPHITES, MUSTARD
Aubergine
citrus yoghurt, dukkha, parsley / DAIRY, SESAME, NUTS
Charred Tenderstem Broccoli
tsalafouti cream cheese, dill, lemon / DAIRY, MUSTARD
Sea bass
whole grilled sea bass, amarillo butter / FISH, MUSTARD, DAIRY
Saragli
baklava rolls, greek pistachio, mastic ice cream / GLUTEN, DAIRY, SULPHITES, NUTS
VEGETARIAN TASTING MENU
Bread Basket
sourdough, pita bread, bread crisps / GLUTEN
Smoked Aubergine
roasted sesame, coriander, crispy onions / GLUTEN, SESAME, SULPHITES
Tzatziki
greek yoghurt, cucumber, mint / DAIRY, SULPHITES
Greek Salad
barrel aged feta, caper leaf, rusks / DAIRY, GLUTEN, SULPHITES
Beans
baked butter beans, feta, kalamata olives / SULPHITES, DAIRY, CELERY
Aubergine
citrus yoghurt, dukkha, parsley / DAIRY, SESAME, NUTS
Mushroom Orzo Pasta
wild mushrooms, truffle / DAIRY, GLUTEN, SULPHITES, EGGS
Charred Tenderstem Broccoli
tsalafouti cream cheese, dill, lemon / DAIRY, MUSTARD
Crispy Potato Terrine
metsovone custard, truffle / DAIRY, EGGS
Saragli
baklava rolls, greek pistachio, mastic ice cream / GLUTEN, DAIRY, SULPHITES, NUTS
VEGAN TASTING MENU
Green Amfisa Olives
/ SULPHITES
Bread Basket
sourdough, pita bread, bread crisps / GLUTEN, SESAME
Smoked Aubergine
roasted sesame, coriander, crispy onions / GLUTEN, SESAME, SULPHITES
Beef tomatoes
summer tomatoes, olive oil, tomato salsa / SULPHITES, MUSTARD
Charcoal Grilled Peppers
padron, red & banana peppers
Beans
baked beans, kalamata olives / SULPHITES, CELERY
Charred Tenderstem Broccoli
dill, lemon / MUSTARD
Aubergine
dukkha, parsley / SESAME, NUTS
Strawberry Sorbet